COD LIVER OIL

Cod liver oil
Cod liver oil, sourced from the livers of codfish found in cold, northern waters, has stood the test of time as a revered natural supplement. Cherished for its rich nutrient profile, including omega-3 fatty acids, vitamins A and D, and essential nutrients, cod liver oil has been valued for centuries for its diverse health benefits.Visit our page to learn more about the specifications and to check our business certificates. If you have any queries or wish to place an order, you can directly request a quote from us.
Bulk Enquiry

Cod Liver Oil Specifications:

GENERAL CHARACTERISTICS

  • Product: COD LIVER OIL
  • Botanical Name: Gadus morhua
  • Family: Gadidae
  • Part of the Fish Used: Liver
  • Fema number: 2260
  • CAS NO.: 8001-69-2
  • HSN CODE: 15042000
  • EINECS Number: 232-283-8
  • Appearance: Viscous liquid
  • Colour: Pale yellow to golden brown liquid
  • Odour: Characteristic fishy aroma

IDENTIFICATION

  • A. TLC: It complies with the test
  • B. GC: It complies with the test

PHYSIO-CHEMICAL PROPERTIES

  • Relative density: 0.920 – 0.930
  • Refractive index at 20°C: 1.470 – 1.480
  • Optical rotation: (-10°) – (-5°)
  • Storage: Store in a well-fitted container. Protected from heat and light.

Cod Liver Oil History: Cod liver oil has a rich history dating back centuries, particularly in Scandinavian and northern European cultures. Historically, it was consumed as a dietary supplement and valued for its high content of omega-3 fatty acids and vitamins A and D.

Cod Liver Oil Industrial Uses: Cod liver oil is extensively used in the pharmaceutical and nutraceutical industries. It is available in various forms, including capsules, liquid supplements, and as an ingredient in skincare and cosmetic products.

Properties (Based on COA Report)

  • Synonyms: Gadus morhua Oil
  • Botanical Name: Gadus morhua
  • Part Used: Liver
  • Color: Pale yellow to golden brown
  • Viscosity: Medium
  • Perfumery Note: Fishy
  • Shelf Life: Two years
  • Density: 0.920 – 0.930
  • Refractive Density: 1.470 – 1.480

EXTRACTION: Cod liver oil is obtained through a process of steam distillation or cold pressing of the livers of codfish (Gadus morhua). The oil is then filtered and refined to remove impurities.

ECOLOGICAL INFORMATION: Codfish are predominantly found in cold, deep waters of the North Atlantic and Arctic oceans. Sustainable fishing practices are crucial to ensure the preservation of cod populations and the ecological balance of marine ecosystems.

15 Proven Uses and Benefits:

Pharma Uses:

  • Cod liver oil is a rich source of omega-3 fatty acids, particularly eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which are essential for cardiovascular health.
  • It contains high levels of vitamins A and D, which support immune function and promote bone health.
  • The anti-inflammatory properties of omega-3 fatty acids make cod liver oil beneficial in managing conditions such as arthritis and inflammatory bowel diseases.
  • Cod liver oil supplementation during pregnancy may support fetal brain development and reduce the risk of preterm birth.
  • It is used as a natural remedy for dry eyes and may help alleviate symptoms of dry eye syndrome.

Nutritional Uses:

  • Cod liver oil is a valuable dietary supplement for individuals with vitamin D deficiency, particularly in regions with limited sunlight exposure.
  • Regular consumption of cod liver oil may support cognitive function and mood regulation due to its omega-3 fatty acid content.
  • It is used to boost nutrient intake in children and adults who have difficulty meeting their nutritional requirements through diet alone.
  • Cod liver oil capsules are a convenient way to obtain essential fatty acids and vitamins without the need for consuming fish.

Abstract or How to Extract it? The primary constituents of cod liver oil include omega-3 fatty acids (EPA and DHA), vitamins A and D, and natural antioxidants, which contribute to its nutritional and therapeutic benefits.

CONCOCTION: Cod liver oil blends well with citrus essential oils such as lemon and orange, masking its characteristic fishy aroma and enhancing palatability.

SAFETY MEASURE:

  • Eye Contact: Rinse eyes with water for at least 15 minutes and seek medical attention if irritation persists.
  • Skin Contact: Wash affected area with soap and water. Seek medical advice if irritation occurs.
  • Inhalation: Move to fresh air if inhalation occurs. Seek medical attention if respiratory symptoms persist.
  • Ingestion: Do not induce vomiting. Seek medical attention immediately.

STORAGE & HANDLING: Store cod liver oil in a cool, dry place away from sunlight and heat sources. Keep the container tightly closed to prevent oxidation and maintain product freshness.

TOXICOLOGICAL INFORMATION: Cod liver oil is generally safe for oral consumption when taken according to recommended dosage guidelines. Excessive intake may lead to vitamin A or D toxicity. Consult a healthcare professional before starting any new supplementation regimen, especially if you have underlying health conditions or are pregnant or breastfeeding.